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Tag Archives: Bushera gets a kick up-market

Bushera gets a kick up-market

By Onghwens Kisangala As value addition fad gets new meaning Until now bushera, a non-alcoholic porridge with roots in western Uganda that is brewed from millet, sorghum and water, has been a beverage of the lower market spectrum. It has been served chilled mainly in dinghy village shops and city …

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